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Yersinia


What is Yersinia?

Yersinia is a bacteria that causes an infection of the bowel. It is commonly caught from eating contaminated or poorly handled food. Other sources are infected household pets and farm animals - especially pigs. Untreated water or an infected person who handles food can also spread Yersinia bacteria.


What are the symptoms?

Around 3 - 7 days after contact with the bacteria flu-like symptoms develop.  Diarrhoea then develops, with severe abdominal pain. Nausea, vomiting and fever often occur. Yersinia infection usually lasts for 2 or 3 days, but can last for up to 3 weeks. Sometimes joint pains can develop.  In a few people these are severe and disabling.


How is it treated?

Usually extra fluid and rest are advised. However, a doctor should always be consulted and may recommend antibiotic treatment in selected cases.


How is it spread?

People become infected when they swallow the bacteria. This can happen:

  • When handling food, especially undercooked pork or other meat, smallgoods or unpasteurised milk

  • When drinking from an unchlorinated water supply (eg tank or bore water)

  • From contact with domestic or farm animals (including birds)

  • From contact with infected people, including children and babies.


How to prevent it?

Wash hands carefully:

  • After going to the toilet or changing nappies

  • Before handling food

  • After touching uncooked poultry or meat

  • After playing or working with domestic animals or pets.

Look after food carefully:

  • Thaw frozen meat completely

  • Cook meat and poultry thoroughly

  • Keep raw meat and poultry separate from other foods in the refrigerator.

  • Store raw foods underneath cooked foods to prevent contamination

  • Clean knives, cutting boards and other surfaces after contact with raw meat and poultry.

Remember:

  • Wash your hands:

    • After going to the toilet

    • After playing or working with animals

    • Before handling food

    • After touching raw meat or chicken

    • After contact with animal manure 

  • Always prepare food carefully

  • Don't handle food if you have diarrhoea - it may spread

  • Don't donate blood within 3 months of suffering from Yersinia as it can be transmitted through blood transfusions

  • Don’t work in close contact with infants, the very elderly or very ill people until diarrhoea has completely stopped.


Resources

For a printable version of this Yersinia information, click here.

For more information contact a Health Protection Officer at Toi Te Ora - Public Health Service, free phone 0800 221 555.


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Page updated 09 Dec 2011

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