Username Password Forgotten your password?
Search

Contaminated Land


Land can become contaminated through the manufacture, use, storage and disposal of hazardous substances. While contamination is usually associated with industrial activities, the use of hazardous substances in agriculture and residential settings can also cause contamination.

Toi Te Ora’s health protection officers work closely with the territorial authorities to assess and manage contaminated sites in the Bay of Plenty and Lakes Districts. The territorial authorities keep a register of all known contaminated sites.


What to look for

People can become exposed to contaminants in soil through contact with the soil, soil ingestion, eating produce grown on contaminated land and drinking contaminated ground or surface water. If a contaminant is volatile, people may also be exposed by inhalation.


Health risks

The health risk associated with contaminated soil will depend on the type of hazardous substance, the exposure route and the length of time a person is exposed.

More information on contaminated sites
 


< Back
Page updated 22 Nov 2011

Latest News

Shellfish toxin update Following ongoing shellfish toxin monitoring the Paralytic Shellfish... >>
Reminder to the public about toxic shellfish As the summer holiday season approaches, the Medical Officer of... >>
Breastfeeding Friendly places increase Over the past month nearly 50 childcare centres and businesses from... >>
Update on the safety of shellfish collection Update on the safety of shellfish collection - Bay of Plenty... >>

Read more news